Placer Business Tweetup at The Place-Meet the Owners and the Food
February 16, 2012I recently had the pleasure of meeting Michael and Moneka McDermott, the owners and culinary creators behind The Place, a new restaurant in Old Roseville that’s not only serving up fabulous food that’s full of yummy goodness, but also full of heart. This couple has spent the last few years designing the layout and menu for what’s becoming a building place for community. With their culinary backgrounds (Moneka studied food biochemistry at UC Davis and then headed off to Rhode Island to continue her culinary education and Michael worked in restaurants for years before moving to California) and passion for their restaurant they’re successfully creating a warm, welcoming place to gather and enjoy fabulous food.
I dropped in at lunchtime and ordered the homemade clam chowder, to start.
It was delicious! I made sure to go in hungry so I could sample a couple of different items. After the warm, hearty, clam chowder, I tried this delicious, wood-fired pizza.
Check out all those yummy mushrooms and that sauce! I WILL be going back to have this again (Did I mention the bar? I think my next visit will be in the evening when a cocktail can be enjoyed!)! Not pictured is the assortment of biscotti that Moneka sent me home with. She makes all of the restaurant’s pastries and judging by what I sampled, they’re wonderful! The tiramisu is on my list of items I want to go back to sample.
While I was talking with Michael and Moneka (though Michael was busily tending to all the lunch guests and had to be caught for a word here and there, along with the photo), something struck me. Many of the patrons were fellow business owners from the nearby streets. They were all gathering for their lunches and greeting each other, sharing news of their businesses and actively building community! When you can offer fabulous food in a warm and inviting setting and be an integral part of bringing your community together, you know you have a formula for success!
I’m looking forward to the Tweetup this coming week (Tuesday, February 21st) to be able to sample more of the food offered and to continue to visit this great little restaurant (Their official name is That Little Italian Place, but they can be found as The Place on their facebook fan page). If you haven’t already registered to join in the fun at the Tweetup, be sure to click here to get started! And then get ready to meet fabulous people, in a warm and inviting setting where we can all feel great about supporting and building up our local community of business owners!

































